Homemade Garlic Knots (With Step By Step Pictures)

This is a quick blog post about my experience with making garlic knots for the first time. If this is your first time reading my food Friday post, please note that this is not a recipe blog post, just my experience with making the recipe. I did provide the link for the recipe in caseContinue reading “Homemade Garlic Knots (With Step By Step Pictures)”

Zucchini Bread Two Ways (Vegan Option)

Last week on this blog, one of the challenges was to try something new so I decided to make zucchini bread. I can’t remember why I chose to make it but when I looked up the recipe it seemed easy enough and of course I had all the ingredients (except the zucchini). I found theContinue reading “Zucchini Bread Two Ways (Vegan Option)”

How I Made Honey Maple Glazed Chicken Thighs

So far it’s looking like these post will be about my experience with recipes that I’ve tried. Sometimes I feel like I’m making the same things over and over again. So I’ll google recipes that I know I”ll probably have ingredients for at home which was the case for this meal. I knew I hadContinue reading “How I Made Honey Maple Glazed Chicken Thighs”

How I Made Jamaican Saltfish (Codfish) Frittas

Of course I’ve had these before but I’ve never made them myself. The decision to make them started with an overly riped banana which I was going to use to make banana pancakes but my boyfriend (who’s also Jamaican) suggested frittas. Before I go into more details about the frittas let me address a fewContinue reading “How I Made Jamaican Saltfish (Codfish) Frittas”