Homemade Garlic Knots (With Step By Step Pictures)

This is a quick blog post about my experience with making garlic knots for the first time. If this is your first time reading my food Friday post, please note that this is not a recipe blog post, just my experience with making the recipe. I did provide the link for the recipe in caseContinue reading “Homemade Garlic Knots (With Step By Step Pictures)”

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Blogmas Twenty-Five Days of Christmas: The ULTIMATE List of Brunch Ideas for Christmas Morning

We’ve made it to the end of my Blogmas: Twenty-Five days of Christmas series. I hope that you found a few options that I posted useful because I’m sure everything won’t be relevant for everyone. I encourage you to save some of these because you can use some of these ideas all year round orContinue reading “Blogmas Twenty-Five Days of Christmas: The ULTIMATE List of Brunch Ideas for Christmas Morning”

Blogmas Twenty-Five Days of Christmas: A list of Christmas Meal Ideas

From now until Christmas day, I will be posting a list of twenty-five tips and ideas that will help you get through the holiday season. On Christmas day I will have offered you over six hundred ideas that you can enjoy alone or with family and friends. The blogmas post are meant to be shortContinue reading “Blogmas Twenty-Five Days of Christmas: A list of Christmas Meal Ideas”

My Jamaican Curry Chicken Experience

I’m a born Jamaican, so in my opinion, curry chicken is in my blood. I’ve been making it since I was a teenager but haven’t made it for years because I wanted to make healthier meal choices. A few months ago I decided to make it and I must say, I was rusty lol. ItContinue reading “My Jamaican Curry Chicken Experience”

Homemade Wedge Potato Fries With a Guacamole Dip (VEGAN)

Cooking really taps into my emotional-self care, I would describe it as silent therapy for my soul. The idea for this combo came from thechicnatural a lifestyle and beauty YouTuber that I’ve followed for years now. A few years ago she announced on her channel that she was going vegan and since then she hasContinue reading “Homemade Wedge Potato Fries With a Guacamole Dip (VEGAN)”

Blogmas Twenty-Five Days Of Christmas: The BEST Christmas Desserts (Vegan and Gluten Free Options)

From now until Christmas day,, I will be posting a list of twenty-five tips and ideas that will help you get through the holiday season. On Christmas day I will have offered you over six hundred ideas that you can enjoy alone or with family and friends.  Who doesn’t love desserts? And around the holidayContinue reading “Blogmas Twenty-Five Days Of Christmas: The BEST Christmas Desserts (Vegan and Gluten Free Options)”

Healthy Shrimp and Quinoa Dish In Under an Hour

I don’t think my cooking blogs will ever be “how to” recipes. I’ve mentioned before that I love to cook but I’m not a chef. Cooking for me is therapeutic, and therapy is a form of self-care. That’s why I decided to talk about my experience with creating some kind of dish on my FridayContinue reading “Healthy Shrimp and Quinoa Dish In Under an Hour”

A Step By Step Guide To Help You Plan The Perfect Thanksgiving (INCLUDES FREE PRINTABLES)

WE MADE IT!!! No YOU made it. Thank you for going through this journey with me. I only hope that what I provided has been helpful and I hope that I didn’t leave anything out that the notes printable sheet couldn’t cover. If this is your first time seeing my thanksgiving planning post and youContinue reading “A Step By Step Guide To Help You Plan The Perfect Thanksgiving (INCLUDES FREE PRINTABLES)”

How I Made Honey Maple Glazed Chicken Thighs

So far it’s looking like these post will be about my experience with recipes that I’ve tried. Sometimes I feel like I’m making the same things over and over again. So I’ll google recipes that I know I”ll probably have ingredients for at home which was the case for this meal. I knew I hadContinue reading “How I Made Honey Maple Glazed Chicken Thighs”

How I Made Jamaican Saltfish (Codfish) Frittas

Of course I’ve had these before but I’ve never made them myself. The decision to make them started with an overly riped banana which I was going to use to make banana pancakes but my boyfriend (who’s also Jamaican) suggested frittas. Before I go into more details about the frittas let me address a fewContinue reading “How I Made Jamaican Saltfish (Codfish) Frittas”